Our Menus

We pride ourselves on our delicious and freshly cooked home-made food. We source the very best ingredients in and around Essex to delight our diners. Our menus are seasonal so please see below our Dinner and Lunch menus.

Wednesday and Thursday dinner is served 6pm - 9pm. Friday and Saturday dinner is served 6pm - 9.30pm (Last orders 9.15pm).

Starters

Why not start dinner with a bang with one of our delicious starters

Slow Cooked Pork Belly Bites

Slow roasted then bourbon glazed pork belly, with crispy crackling

£6.25

Classic Prawn Cocktail

Served with Marie Rose dressing and granary bread.

£6.95

Crumbed Whitebait

Lemon mayonnaise and rocket

£6.75

Salt and Pepper Calamari

Lightly dusted calamari with cajun and lime aioli

£7.25

Rainbow Farmhouse Pate

Homemade chargrilled tomato and beetroot chutney with granary toast.

£6.45

Soup of the Day

Warm crusty bread, butter

£5.50

Mains

Tuck into something tasty. If you have any dietary requirements please speak to a member of staff.

Chargrilled Lamb Rump

Served with roasted garlic and onion potatoes, seasonal vegetables, with mint and rosemary gravy.

£18.95

Gluten free

Chargrilled 12oz Rib Eye Steak

English, extra mature steak, served with house chips and roasted cherry tomatoes. Don't forget to add your favourite steak sauce! (£1.95)

£24.95

Gluten free

Hand Battered Fish & Chips

Seasonal fish, mushy peas and tartar sauce

£15.95

Braughling Sausages & Mash

with garden peas and caramelised onion gravy

£12.95

Gluten free

Spinach and Sweet Potato Curry

with Basmati rice, poppadums and mango chutney

£11.95

Gluten free

Vegan

Steak, Kidney and Real Ale Pie

Our famous short crust pastry pie, with house chips and peas

£13.25

Baked Lasagne

Parmesan, rocket and tomato salad with balsamic dressing.

£10.95

Homemade Burgers

All served in a Brioche Bun with house skin on fries and coleslaw. Please ask for Vegan options. Add extra toppings to your burger for 50p each (Bacon/Stilton/Cheddar/Mushrooms/BBQ Sauce/Jalapenos/Onions)

Burger of the Month

Every month we serve a delicious different burger. With seasonally inspired toppings!

£12.95

Jack's Loaded Chicken Burger

Buttermilk fried chicken breast, crispy streaky bacon, potato rosti, melted American cheese and Jack Daniel's sauce

£12.75

Oriental Roasted Vegetable Burger

Lentil coated crumb, with Chili, Coriander and Lemon Grass, Spicy soy sauce, spring onion and shredded carrot salad. Served in a Brioche bun.

£11.45

Sides

Why not treat yourself to a little extra on the side

Hand Cut Thick Chips

£3.25

Cheesy Chips

£3.75

Truffle and Parmesan Chips

£4

Sweet Potato Fries

£3.50

Loaded Dirty Fries

Topped with diced bacon, guacamole, sour cream, melted American cheese and spring onion

£4.95

Beer Battered Onion Rings

£3.25

Seasonal House Salad

£3.25

House Coleslaw

£1.50

Baked Garlic Ciabatta Bread

Add Cheese 50p

£3.50

Bread and Butter

£1